Wednesday, May 24, 2017

Scarlet Globe radish

Saturday, May 20, 2017

Compost, Composted and Composting

Here's a couple of posts doing the rounds on Facebook and I thought how they go hand in hand.

I'm about to purchase my fourth Gedye compost bin so I don't need any convincing about the virtues  composting, it's getting enough materials and bins together where I struggle.

I've also rediscovered my enthusiasm for compost after watching a YouTube video on No-dig gardening by Charles Dowding. 

"It breaks our hearts to throw this much food away". Craig Reucassel visits a Banana Farm and discovers how much fruit is thrown away before it even hits the supermarkets. #WarOnWasteAU

Wednesday, May 17, 2017

Check the Date, Stewart!

Wow, I really need to take more notice of dates. Somehow I thought this was on last weekend, which it wasn't, which is good because I would've missed it but now I get another chance next weekend. Yeh for me.

Queensland Herb Society, link

Monday, May 15, 2017

Spring Photography Holiday!

 Your Spring Photography Holiday sorted.

 Plus you get me as your driver and avid garden nut!

Friday, May 12, 2017

Better late than never.

I'm a little (big) bit late with this given that it us only about a day and a half away, but as they say, better late than never.

The Queensland Herb Society is again gearing up for the Annual Herb Awareness day held on
Sunday 28th May 2017. It is a great event for everyone who wants to learn more about growing and using herbs. Plenty of potted herbs and herb related products available on the day, including yummy herb inspired food. Pencil it in your diary.

Sunday, April 30, 2017

The Gardener's Companion to MEDICINAL PLANTS

An A-Z Of Healing Plants And Home Remedies.

A fun yet informative little book, (A5, Hard cover, 224 pages), with recipes and how to prepare remedies for plants such as, Yarrow glycerin to aid digestion and ease the symptoms of hay-fever through to Sweet violet syrup traditionally used for a sore throat or cough. Along with twenty-two other recipes including Calendula lip balm, Liquorice sweets and Rosehip syrup.

Aside from the multiple entries for recipes and how to use plants for their medicinal properties there is also chapters on their Growing, History, Weeds as Medicine and Drugs from Plants among others.

The photo on your left is one example of more than 270 plants listed, that occur throughout the book and includes the botanical and common names of the plant and which parts of the plant to use, leaves, flowers, etc. It also has traditional uses and medicinal discoveries.

 If you are in anyway interested in the medicinal use of plants and herbs or just curious then I'd suggest this would be a useful, fun and informative addition to your library or as a gift to a friend or colleague.

To give added weight to the authority of this book it has been produced by The Royal Botanic Gardens, Kew and written by Monique Simmonds, Melanie-Jayne Howes & Jason Irving.

Another review you might find helpful. Garden Drum. 

Available from Booktopia and other leading book stores,



Sunday, April 23, 2017

Right tool for the job

For something that, in my mind, was going to be a simple job, slowly turned into much more but I got it in the end.

I'd had these two backhoe/tractor tyres in the veggie garden for some time now after a work friend picked them up and dropped them off for me.

The goal was/is to make a cheap raised bed out of them but I wanted to cut the sidewall out of the tyres first so as to increase the growing area available.

I'd had a few feeble goes at removing the sidewalls with hand tools with no success and ended up walking past them for months hoping for some magical solution to come along and bite me. None did.

A few weeks ago now it all got the better of me and I started adding some serious thinking to getting the sidewalls removed.

Eventually I decided that a reciprocating saw was the answer. Which, as it turns out was the solution I was looking for. The problem was getting the right reciprocating saw for the job.

As you can see in the video I started off with a cordless Ryobi reciprocating saw proving that I had the right tool but sadly the Ryobi burnt out just after where the video finished.

Back to square one

I returned the Ryobi to Bunnings and hit up the local hire company, Master Hire, who supplied me with this little rip snorter from Hitachi.

Carved it up like a hot knife through butter. I'd finished inside of half an hour, job done.

I just need to line the inside of the tyres with a food grade plastic to prevent any nasty chemicals leaching into the bed and possible being taken up through the plants root systems.

Saturday, April 15, 2017

Twelve Apostles

This has absolutely nothing to do with veggies but it does have everything to do with me having a blast in a helicopter flying over the twelve apostles on my recent holiday to Victoria.

If you ever get the chance to take a helicopter flight over the twelve apostles then I highly recommend you do it.


Sunday, February 26, 2017

Interesting chooky facts

I picked up a copy of the current pip, Australian Permaculture (issue #7), magazine and it's chock full of chooky goodness, but, what I found interesting was the Editoral by Robyn Rosenfeldt, full of interesting chooky facts.

facts like
  • The earliest evidence of domestication is believed to date back to 5400BCE in China.
  • Evidence of domestication has also been found dating back thousands of years in Iran, Pakistan, India, Africa, and North and South America.
  • All chickens have descended from the red jungle fowl of South-East Asia.
  • Around 800 BCE ancient Egyptians were artificially incubating eggs and at the same time, Romans were experimenting with dishes such as omelettes and stuffed chickens ans using farming practices to fatten birds for eating.
Chickens were oftenheld in religious esteem where they were worshipped and often they were used as oracles and omens in times of war.

There you go, I'm going to grab a nice cuppa and sit down and read all about chooks plus a myriad of other useful and interesting articles.


Yours in chookyness.

Friday, February 24, 2017

Clucky as ....

I just had to post this after I saw it on facebook.

I have some Golden Wyandottes and while they are a pretty bird to look at, they are poor layers.

They will go 'clucky' at the drop of a hat and I have, at times, found all four in a box sitting on eggs.

I hope you enjoy the video.



Wednesday, February 22, 2017

The Gardener's Companion to Medicinal Plants

This landed in my mail box yesterday.

First and quick impressions are impressive. To start with it's a hard cover, always a winner for me, A5 and beautifully illustrated.

I'll read through it oven the next few weeks and get back with a review.

What follows is copied from Quarto Knows web site.

The Gardener's Companion to Medicinal Plants is a beautifully illustrated giftable gardening reference book, which combines exquisite botanical illustrations with practical self-help projects. Every day sees a discovery in the press about the new uses of plants, and it's certain that most of our most important drugs are derived from plants. From willow (used to procure aspirin) to periwinkle (used in chemotherapy to treat lymphoma) many common garden plants have provided cures in modern medicine. In this book readers can discover more than 200 life-saving plants and 25 home-grown remedies to make themselves. Each home cure is described and illustrated with step-by-step photographs to show how you can be a gardener and heal yourself.

Cheers and later,


Sunday, February 19, 2017


Recently my enthusiasm for the veggie garden and growing veggies has been waning, hopefully that's about to change.

There's been various reasons for this but at the top of the list I've been finding it difficult to grow veggies just for myself.

It seems like a lot of effort to grow just one bean bush or three carrots at a time. Also the weather, aka, the rain gods, have fallen asleep at the wheel and apart from one 75 mm fall on the 3rd of January we've had nothing worth counting since the first week of September last year. And on top of all that we've also had an endless run of above 30° plus temperatures including a record 40° day in February. And on my porous red soil that makes it almost impossible to grow much without a lot of extra work mulching and shading plants from the hot sun and not to mention a water bill that makes buying veggies a more common sense idea.

Over the last two or so weeks that has changed. The temperatures are starting to drop, hopefully, and after a recent conversation with my daughter where she expressed her desire to eat more fresh veggies I'm feeling inspired to grow again.

The plan is to see if I can grow a basket of fresh veggies a week that I can take to my daughter that she can then use in her cooking.

I'll keep it simple at first with beans, beetroot, carrots, a few radish some lettuce and a turnip or two.

I’m also looking forward to taking a basket full of bounty over and discussing possible uses and recipes for the veggies with her.

My long term goal is to sneakily get her enthused about fresh veggies to the point where she will want to learn how to grow her own.

Coming into the cooler months there will also be an opportunity to get some herbs and leafy greens in as well, things like silverbeet, spinach, coriander, and parsley.

Very keen to see how all this works out. I'll keep you informed of my progress.

There's also something else that's been inspiring me too but I'll leave that for another day.



Saturday, January 28, 2017

Organic Gardener. Mar/Apr.

For the few of you who don't read the Organic gardener magazine then I'd like to recommend the Mar/Apr 2017 edition.

Mine came in the mail yesterday so it won't be long before it hits the newsagents. 

I spent the morning reading it from cover to cover and feel so much wiser.

There's a great feature on 'Urban Farming' a growing trend world wide.

  •  Paul West suggest a plan for growing year round vegies
  • How to grow and use parsley
  • Growing Leeks
  • Raising Quail
  • Putting up barriers to stop critters eating your produce. 
  • Recipes
  • What to do for autumn
And on and on it goes.

Probably the most jam packed and informative issue I've read for a while. 

Do yourself a favour and grab a copy!



Thursday, January 12, 2017

Seasol "Super Soil Wetter and Conditioner."

Image may contain: plant, outdoor and natureIt's not very often I'll go out of my way to actively promote a product but when I find one that works then I don't mind giving them a shout out.

The product I'm talking about is Seasol "Super Soil Wetter and Conditioner."

I find that during and after the high temperatures of Summer my soil is baked and forms an impervious to water crust. It doesn't matter if I mulch or try break up the crust by cultivating the soil surface, I can't get water to soak in. But after one or two applications of #Seasol "Super Soil Wetter and Conditioner" and all bets are off.

The soil just drinks up any water I apply to the garden and the veggies love it.

Exhibit A. Corn that I recently planted was growing well after three inches of rain but a run of over thirty degree days saw a tough to wet crust form. Fifty millimeters of Seasol in a nine litre watering can applied over the soil surface and we're back in business and the corn is loving the heat.

 So, if, like me, you are having trouble getting your soil to take up the water you're putting on your garden then I'd recommend giving some #Seasol "Super Soil Wetter and Conditioner" a go.



Sunday, January 8, 2017


Whoo woo, the corn's a ready.

Somehow on minimum rain and watering I still managed a few cobs of corn (there's more to come).

As far as I'm concerned, even if you've climbed Mt Everest or swum the English Channel, you haven't lived until you've eaten a freshly picked cob of backyard corn.

Oh, and it's still not too late to plant some, though from seed might be a stretch, depending on your climate, but bung in a punnet of seedlings and away you go.